You’ll never have to buy salad dressing again, which is often over priced, full of sugar, fat, chemicals, and preservatives.
This basic salad dressing is easy, healthy, cheap, and delicious, and made from what you already have in your kitchen. You can use it for any kind of salads. It can also be used for pasta salad or on baguettes or crusty bread. Double the recipe and keep a jar in the refrigerator to use any time. You can also add avocados or your favorite berries to make a unique dressing. You can make this in a blender or whisk by hand. Remember to taste and season to your liking always.



1/4 cup balsamic vinegar
3/4 cup organic extra virgin olive oil.
Sea salt and fresh ground pepper


Dijion mustard
Honey (good quality)
Blueberries or raspberries (organic)
Lemon juice


Place all ingredients in a blender or in a bowl and mix.